Whipped Feta with Hot Honey
Silken whipped feta, warm honey, crushed red pepper, charred sourdough.
US$11.00
Jalapeño Artichoke Spread
Warm, creamy blend of artichoke and roasted jalapeño, finished with golden Parmesean crust and crostini.
US$9.00
Artisan Pretzel Twist
Hand-twisted pretzel with beer cheddar and warm marinara sauce.
US$11.00
Garlic Shrimp in Olive Oil
Sautéed shrimp, roasted garlic, chili flakes, finished with herb oil.
US$17.00
Meatball Skillet
House-seasoned meatballs in slow-simmered marinara with aged parmesan.
US$13.00
Three-Cheese Fondue al Forno
Boursin, chèvre, and cream cheese baked in rich marinara, served with garlic-brushed sourdough.
US$15.00
Prime Rib with Blue Cheese
Grilled steak bites, au jus reduction, bleu cheese crumbles, flaky sea salt seasoning.
US$19.00
Pepper-Crusted Ahi Tuna
Garlic and cracked pepper-seared tuna, cucumber, wasabi foam, crisp lavash.
US$15.00
Crisp Brussels Sprouts with Bacon & Bleu
Roasted Brussel sprouts, smoked bacon, bleu cheese, walnuts, cranberries, and balsamic glaze.
US$13.00































